Global Certification Manager

Barry Callebaut • 🕗 Teilzeit/Vollzeit • Zürich, Kanton Zürich, Schweiz • vor 1 Mt.

About the Role

As the Global Certification Manager you will deal with the ever-increasing need for global coordination (cocoa, non-cocoa & chocolate) of sustainability / certified volumes (including organic) and the respective flow of credits and its optimization and its financial impact. The position has a global scope over the Group's credits flows of beans, products, ingredients and chocolate following the physical flows.

The Global Certification Manager supports in realizing the value through sales / capitalization. The role will actively be participating and be one of the drivers of the Centre of Excellence and everything decide in the Center of Excellence. Training and information sharing is part of the job. This position will also be at distance manage the SSC team responsible for the credit tracking and management.

Key Responsibilities Include

Credit Position Management
Build and maintain a Global End to End understanding of certification credits volumes
Develop Certification strategy together with relevant VP's
Monthly credit position and capitalization to relevant Cocoa VPs
Map the pricing flows globally and keep them updated
Bring reporting to a level aligned with financial auditor requirements
Support the teams in their reporting set up
Be the link with IT/IM for all data related issues
GBS Management
Manage the team in the GBS which is responsible for credit recording and monitoring
Train and guide the team to fulfill the "new" tasks required from the team.
Steer the creation of a new process that allow the GBS to use the new reporting tools for position management as well as the new external portals.
Steer the creation of new reporting processes for the team that would adhere to financial audit requirements should BC decide to capitalize the credit position
Support the team with creating new processes for new customer Credit reporting
Participate in the internal audits
Lead and execute a project to expand the initial reporting tools to reflect additional RSPO requirements: coordinate across various functions
Certification Body Management
Be one of the drivers in the Centre of Excellence, schedule with the CoE trainings and updates for the group
Where needed manage the relationship between certification bodies for cocoa and non-cocoa, coordinate lobbying efforts across Barry Callebaut
Coordinate certification related questions across multiple stakeholders, internal and external to BC

About You

Master's degree in Business Administration, Finance, or a related field
5+ years of experience on a global role within certification management and ability to lead the team
Experience in cocoa and/or chocolate business & working in a commercial environment
Excellent verbal and written skills in English; German and French would be a plus
Strong with numbers and affinity with them
Strong analytical skills
An innovative mindset to build processes from scratch and solve complex problems that do not have an obvious solution

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we've experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

If you want to learn more about Barry Callebaut, please find further information here.

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